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National and World Cheese Day, 27 March 2019 celebrates farmers’ cheeses with raw milk

Wednesday 27th February 2019
With the new goat cheeses in the spring to add to the big cheese platter, National cheese day is a unique opportunity for cheese lovers to share a moment of tasting and discovery, at their retail cheesemaker’s, or at the producer’s near home. It is time to discover or rediscover rare raw milk cheeses all over France. Tasting : wine and cheese pairing, cheese plate at 4 euros, table outside with discoveries... The official poster shows that your cheesemaker is a participant.
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